SH 56 C-E Chainsaw Tips (5 Pro Woodcutting Hacks)

Let’s talk about chainsaws!

A Chainsaw Story: From Puppy Panic to Pro Cuts

I remember when I first got my SH 56 C-E chainsaw. I was so excited to tackle some serious woodcutting. My golden retriever, Gus, however, was terrified of the noise. He’d hide under the porch every time I even looked at the chainsaw. It took some time (and a lot of treats) for him to get used to it. Now, years later, I’m here to share some pro woodcutting hacks specifically tailored for the STIHL SH 56 C-E chainsaw. These tips will not only help you work more efficiently but also ensure your safety and prolong the life of your saw.

Unlocking Your STIHL SH 56 C-E: 5 Pro Woodcutting Hacks

The STIHL SH 56 C-E is a fantastic machine for homeowners and light-duty professionals. It’s lightweight, powerful, and easy to start, thanks to the ErgoStart system. But to truly get the most out of it, you need to know the right techniques. I’ve spent countless hours in the woods, experimenting and refining my approach. These are the five hacks that have made the biggest difference.

1. Mastering the Art of Chain Sharpening

A dull chain is a dangerous chain. It requires more effort, increases the risk of kickback, and produces subpar cuts. I can’t stress this enough: regular chain sharpening is essential. Don’t wait until your saw is practically spitting sawdust; sharpen it proactively.

• Frequency: I usually sharpen my chain after every two to three tanks of gas, or whenever I notice the saw is cutting slower or producing fine dust instead of chips.
• Tools: You’ll need a chainsaw sharpening kit that includes a round file, a flat file, a depth gauge tool, and a file holder. A good kit will cost you around $30-$50. My personal preference is the STIHL 2-in-1 Easy File, which sharpens the cutters and lowers the depth gauges simultaneously.
• Technique:
  • Secure the chainsaw in a vise or on a stable surface.
  • Use the file holder to maintain the correct filing angle (usually marked on the holder). For the SH 56 C-E, the recommended angle is typically 30 degrees.
  • File each cutter evenly, using smooth, consistent strokes. I usually aim for 3-5 strokes per cutter.
  • Check the depth gauges with the depth gauge tool. They should be slightly lower than the cutters (typically around 0.025 inches). If they’re too high, file them down with the flat file.
• Why it matters: A sharp chain cuts faster, cleaner, and with less effort. It also reduces wear and tear on your chainsaw’s engine.

Takeaway: Invest in a good sharpening kit and make chain sharpening a regular part of your chainsaw maintenance routine. A sharp chain is a safe and efficient chain.

2. Perfecting Your Cutting Techniques

How you cut wood is just as important as what you cut it with. Using the right techniques can save you time, energy, and prevent accidents.

• Felling Trees (Small Trees Only!): The SH 56 C-E is not designed for felling large trees. I only use it for trees with a diameter of 6 inches or less.
  • Assess the tree: Check for lean, branches, and any potential hazards.
  • Clear the area: Remove any obstacles around the tree and create a clear escape path.
  • Make the notch: Cut a notch on the side of the tree in the direction you want it to fall. The notch should be about 1/3 of the tree’s diameter.
  • Make the back cut: Cut from the opposite side of the tree, slightly above the notch. Leave a hinge of wood to control the fall.
  • Wedge (Optional): For larger trees, you can use a felling wedge to help direct the fall. However, with the SH 56 C-E, I rarely need to use a wedge.
  • Retreat: As the tree starts to fall, move quickly to your escape path.
• Limbing: Removing branches from a felled tree.
  • Work from the base to the top: This prevents the tree from rolling on you.
  • Use the correct side of the saw: Cut with the underside of the bar to avoid kickback.
  • Be aware of tension: Branches under tension can spring back when cut, so be cautious.
• Bucking: Cutting a log into shorter lengths.
  • Support the log: Use log stands or other supports to prevent the log from pinching the saw.
  • Cut from the top or bottom: Depending on the tension in the log, cut from the top or bottom to prevent pinching.
  • Use a measuring stick: This will help you cut consistent lengths for firewood.

Case Study: I once spent an entire afternoon struggling to buck a small log because I didn’t support it properly. The saw kept getting pinched, and I wasted a lot of time and energy. After I finally got smart and used a log stand, the job took only a few minutes.

Takeaway: Practice your cutting techniques and always use the right tools and supports. This will make your work safer, easier, and more efficient.

3. Fueling and Oiling Like a Pro

The SH 56 C-E is a two-stroke engine, which means it requires a mixture of gasoline and oil. Using the correct fuel and oil mixture is crucial for engine performance and longevity.

• Fuel: Use fresh, high-quality gasoline with an octane rating of 89 or higher. I avoid using gasoline that has been sitting for more than 30 days, as it can degrade and cause engine problems.
• Oil: Use a high-quality two-stroke oil specifically designed for air-cooled engines. I prefer STIHL Ultra HP two-stroke oil, as it’s formulated to provide excellent lubrication and reduce carbon buildup.
• Mixing Ratio: The recommended fuel-to-oil mixing ratio for the SH 56 C-E is 50:1. This means 50 parts gasoline to 1 part oil. I use a mixing bottle with clear markings to ensure I get the ratio correct.
• Chain Oil: Use a high-quality bar and chain oil to lubricate the chain and bar. This will reduce friction, prevent overheating, and prolong the life of the chain and bar. I check the chain oil level frequently and refill it as needed.

Tip: I always mix my fuel in a separate container, never directly in the chainsaw’s fuel tank. This ensures that the fuel and oil are properly mixed before they enter the engine.

Takeaway: Use the correct fuel and oil mixture, and always keep the chain oil reservoir full. This will keep your chainsaw running smoothly and prevent costly repairs.

4. Mastering the ErgoStart System

The STIHL SH 56 C-E features the ErgoStart system, which makes starting the chainsaw much easier. However, even with this system, it’s important to follow the correct starting procedure.

• Cold Start:
  • Engage the chain brake.
  • Move the choke lever to the “full choke” position.
  • Pull the starter rope firmly and steadily until the engine starts to fire (you’ll hear a popping sound).
  • Move the choke lever to the “half choke” position.
  • Pull the starter rope again until the engine starts and runs smoothly.
  • Disengage the chain brake.
• Warm Start:
  • Engage the chain brake.
  • Move the choke lever to the “run” position.
  • Pull the starter rope until the engine starts.
  • Disengage the chain brake.

Common Mistakes: Flooding the engine is a common mistake when starting a chainsaw. If you flood the engine, remove the spark plug and pull the starter rope several times to clear the cylinder. Then, reinstall the spark plug and try starting the chainsaw again.

Takeaway: Familiarize yourself with the correct starting procedure for the SH 56 C-E. This will save you time, frustration, and prevent damage to the engine.

5. Maintaining Your Chainsaw Like a Pro

Regular maintenance is essential for keeping your chainsaw in top condition. I treat my chainsaw like a member of the family – I take care of it, and it takes care of me.

• Air Filter: Clean the air filter regularly, especially when working in dusty conditions. A dirty air filter can restrict airflow and cause the engine to overheat. I usually clean the air filter after every 5-10 hours of use.
• Spark Plug: Check the spark plug regularly and replace it if necessary. A fouled spark plug can cause starting problems and poor engine performance. I usually replace the spark plug every year.
• Fuel Filter: Replace the fuel filter annually to prevent debris from entering the carburetor.
• Chain Tension: Check the chain tension regularly and adjust it as needed. A loose chain can derail and cause damage to the chainsaw. The chain should be snug but still able to be pulled around the bar by hand.
• Bar Maintenance: Clean the bar regularly and check for wear. Remove any burrs or damage with a flat file. I also flip the bar occasionally to ensure even wear.
• Storage: When storing the chainsaw for an extended period, drain the fuel tank and run the engine until it stalls. This will prevent the fuel from gumming up the carburetor. I also remove the chain and bar and clean them thoroughly.

Maintenance Schedule:

Takeaway: Regular maintenance is the key to prolonging the life of your chainsaw. Follow a maintenance schedule and address any problems promptly.

Beyond the Hacks: Safety First!

Before I wrap up, I want to emphasize the importance of safety. Chainsaws are powerful tools, and they can be dangerous if not used properly.

• Personal Protective Equipment (PPE): Always wear appropriate PPE, including:
  • Safety glasses or a face shield
  • Hearing protection
  • Gloves
  • Chainsaw chaps
  • Steel-toed boots
• Kickback: Kickback is a sudden, uncontrolled movement of the chainsaw that can cause serious injury. Be aware of the risk of kickback and take steps to prevent it.
• Read the Manual: Familiarize yourself with the chainsaw’s operating manual and follow all safety instructions.
• Take Breaks: Chainsaw work can be physically demanding. Take frequent breaks to avoid fatigue.
• Never Work Alone: Always have someone nearby when working with a chainsaw.

Remember: No woodcutting task is worth risking your safety.

Conclusion: Embrace the Power, Respect the Tool

The STIHL SH 56 C-E is a reliable and versatile chainsaw that can handle a wide range of woodcutting tasks. By mastering these five pro woodcutting hacks, you can unlock its full potential and work more efficiently and safely. Remember to prioritize safety, maintain your chainsaw properly, and always respect the power of the tool. And who knows, maybe your dog will even get used to the sound! Now, get out there and start cutting!

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