Husqvarna 135 Mk II Chainsaw (5 Expert Tips For Yard Use)

The Husqvarna 135 Mk II: Your Yard’s New Best Friend (5 Expert Tips)

Let’s talk chainsaws. And not just any chainsaw, but the Husqvarna 135 Mk II. Now, I know what you might be thinking: “Another chainsaw review? Yawn.” But stick with me here. I’m not just going to rattle off specs (though we’ll get to those). I’m going to share my real-world experiences with this saw, the little tricks I’ve learned to make it sing, and why I think it’s a fantastic choice for homeowners tackling yard work. I’ve spent countless hours felling trees, bucking logs, and generally wrestling with wood. Believe me, I’ve seen chainsaws come and go. And the Husqvarna 135 Mk II has earned a place in my shed. This article isn’t just about the saw; it’s about maximizing your efficiency, ensuring your safety, and getting the most bang for your buck. So, grab a coffee (or a beer – no judgment!), and let’s dive into my top 5 expert tips for using the Husqvarna 135 Mk II in your yard.

Why the Husqvarna 135 Mk II? A Homeowner’s Perspective

Before we get into the tips, let’s briefly cover why I recommend this particular chainsaw. The Husqvarna 135 Mk II sits in that sweet spot of power, weight, and price. It’s not a professional logging saw, but it’s far more capable than those flimsy electric models you see at the big box stores.

Lightweight Design: At around 10 pounds (without fuel and bar), it’s easy to maneuver, even for extended periods. This is crucial for reducing fatigue and maintaining control.
X-Torq Engine: This technology reduces fuel consumption and emissions, which is good for your wallet and the environment. I’ve personally noticed a significant difference in fuel efficiency compared to older models.
Easy Start: The Smart Start system makes starting the saw a breeze, even in colder weather. No more yanking until your shoulder gives out!
User-Friendly Features: Tool-less chain tensioning, combined choke/stop control, and a transparent fuel indicator make maintenance and operation simple.

I’ve used this saw for everything from pruning branches to felling small trees (under 12 inches in diameter). It’s a reliable workhorse that hasn’t let me down. Now, let’s get to those tips!

Tip #1: Mastering the Art of Chain Sharpening

A dull chain is a dangerous chain. It’s also incredibly inefficient. I can’t stress this enough: learn how to sharpen your chainsaw chain. I know it sounds intimidating, but it’s a skill that will save you time, money, and frustration.

Why Sharpening Matters

Safety: A sharp chain bites into the wood, reducing the risk of kickback. A dull chain is more likely to skip and grab, potentially causing serious injury.
Efficiency: A sharp chain cuts faster and cleaner, requiring less effort and fuel.
Saw Longevity: A dull chain puts unnecessary strain on the saw’s engine, shortening its lifespan.

My Sharpening Routine: A Step-by-Step Guide

Gather Your Tools: You’ll need a chainsaw file (the correct size for your chain – usually 5/32″ for the 135 Mk II), a file guide, and a depth gauge tool.
Secure the Saw: Clamp the chainsaw bar in a vise or stabilize it on a stump.
Identify the Correct Filing Angle: The filing angle is typically marked on the chain’s cutters. If not, consult your owner’s manual.
File Each Cutter: Using the file guide to maintain the correct angle and depth, file each cutter with smooth, consistent strokes. File from the inside of the cutter outwards.
Maintain Consistent Stroke Count: Ensure each cutter receives the same number of strokes for uniform sharpness.
Check Depth Gauges: Use the depth gauge tool to ensure the depth gauges (the small metal tabs in front of each cutter) are at the correct height. If they’re too high, file them down slightly.
Clean and Lubricate: After sharpening, clean the chain and lubricate it with chainsaw oil.

Pro Tip: I like to sharpen my chain after every few tanks of fuel. This keeps it in optimal cutting condition and prevents it from getting too dull.

Data Point: Studies have shown that a properly sharpened chainsaw can improve cutting efficiency by up to 30%. This translates to less time spent cutting and less fuel consumed.

Personal Story: I remember one time, I was trying to fell a small oak tree with a chain that I thought was sharp. It took me nearly an hour of struggling and sweating. Finally, I gave up and sharpened the chain properly. The difference was night and day. The tree came down in minutes. Lesson learned!

Tip #2: Fueling and Oiling: The Lifeblood of Your Saw

Using the correct fuel and oil mixture is crucial for the health and performance of your Husqvarna 135 Mk II. Skimping on this can lead to engine damage and premature wear.

Fuel: The Right Mix

Use High-Quality Gasoline: I recommend using gasoline with an octane rating of 89 or higher. Avoid using gasoline with ethanol content higher than 10%. Ethanol can damage the engine components.
Mix with Two-Stroke Oil: Use a high-quality two-stroke oil specifically designed for air-cooled engines. Husqvarna recommends their own brand of oil, but any reputable brand will work.
Follow the Mixing Ratio: The correct mixing ratio for the 135 Mk II is typically 50:1 (50 parts gasoline to 1 part oil). Always double-check your owner’s manual to confirm the correct ratio.
Mix Fresh Fuel: Gasoline can degrade over time, so it’s best to mix fresh fuel each time you fill the tank. I typically mix enough fuel for a few hours of work and discard any leftovers after a week or two.
Use a Fuel Stabilizer: If you’re storing your chainsaw for an extended period, add a fuel stabilizer to the fuel tank. This will prevent the gasoline from breaking down and gumming up the carburetor.

Oil: Keeping Things Running Smoothly

Use Chainsaw Bar and Chain Oil: Use a high-quality bar and chain oil specifically designed for chainsaws. This oil is formulated to lubricate the chain and bar, reducing friction and wear.
Check the Oil Level Regularly: Check the oil level frequently and refill as needed. A dry chain will quickly overheat and damage the bar and chain.
Adjust the Oil Flow: The 135 Mk II has an adjustable oil pump, allowing you to control the amount of oil delivered to the chain. Adjust the oil flow based on the type of wood you’re cutting and the ambient temperature.
Use Biodegradable Oil: Consider using biodegradable bar and chain oil. It’s better for the environment and just as effective as traditional oil.

Personal Story: I once made the mistake of using old, stale gasoline in my chainsaw. The saw ran poorly and kept stalling. It took me hours to clean the carburetor and get it running properly again. I learned my lesson the hard way: always use fresh fuel!

Data Point: Using the correct fuel and oil mixture can extend the life of your chainsaw engine by up to 50%.

Tip #3: Safe Cutting Techniques: Protect Yourself and Your Saw

Chainsaws are powerful tools, but they can also be dangerous. It’s essential to use safe cutting techniques to protect yourself and your saw.

Essential Safety Gear

Eye Protection: Wear safety glasses or a face shield to protect your eyes from flying debris.
Hearing Protection: Chainsaws are loud. Wear earplugs or earmuffs to protect your hearing.
Gloves: Wear sturdy gloves to protect your hands from cuts and abrasions.
Long Pants and Sleeves: Wear long pants and sleeves to protect your skin from scratches and cuts.
Steel-Toed Boots: Wear steel-toed boots to protect your feet from falling logs and branches.
Chainsaw Chaps: Wear chainsaw chaps to protect your legs from accidental cuts. This is especially important when felling trees.
Helmet: Wear a helmet to protect your head from falling branches.

Basic Cutting Techniques

Maintain a Firm Grip: Keep both hands firmly on the chainsaw at all times.
Keep Your Feet Planted: Maintain a stable stance with your feet shoulder-width apart.
Cut at Waist Height: Avoid cutting above shoulder height or below your knees.
Use Proper Body Positioning: Position yourself so that you’re not in the path of the saw if it kicks back.
Be Aware of Your Surroundings: Watch out for obstacles, such as rocks, roots, and overhead branches.
Avoid Cutting with the Tip of the Bar: The tip of the bar is the most dangerous part of the chainsaw. It’s prone to kickback.
Use the Correct Cutting Technique for the Job: Different cutting techniques are required for different types of cuts. Learn the proper techniques for felling trees, bucking logs, and limbing branches.
Don’t Overreach: Move your feet to maintain a comfortable cutting position.
Take Breaks: Chainsaw work can be tiring. Take frequent breaks to avoid fatigue.

Preventing Kickback

Be Aware of the Kickback Zone: The kickback zone is the upper quadrant of the bar tip. Avoid cutting with this area.
Use a Reduced-Kickback Chain: Reduced-kickback chains are designed to reduce the risk of kickback.
Maintain a Sharp Chain: A sharp chain is less likely to kick back.
Hold the Saw Firmly: A firm grip will help you control the saw if it kicks back.
Avoid Pinching the Bar: Pinching the bar can cause kickback. Use wedges to prevent the wood from pinching the bar.

Personal Story: I once saw a guy get seriously injured by a chainsaw kickback. He wasn’t wearing proper safety gear and he was cutting above his head. The saw kicked back and struck him in the face. He was lucky to survive. That incident reinforced the importance of safety for me.

Data Point: According to the Consumer Product Safety Commission, chainsaws cause over 30,000 injuries each year in the United States. Most of these injuries are preventable with proper safety precautions.

Tip #4: Maintenance is Key: Keep Your Saw Running Like New

Regular maintenance is essential for keeping your Husqvarna 135 Mk II running smoothly and extending its lifespan.

Daily Maintenance

Clean the Saw: After each use, clean the saw with a brush or compressed air. Remove any sawdust, debris, or oil buildup.
Check the Chain Tension: Ensure the chain tension is correct. The chain should be snug against the bar but still able to be pulled around by hand.
Check the Bar and Chain Oil Level: Refill the oil reservoir as needed.
Sharpen the Chain: Sharpen the chain regularly.
Inspect the Bar: Check the bar for wear and damage. Replace the bar if it’s worn or damaged.

Weekly Maintenance

Clean the Air Filter: Clean the air filter with soap and water. Allow it to dry completely before reinstalling it.
Clean the Spark Plug: Clean the spark plug with a wire brush. Replace the spark plug if it’s worn or damaged.
Inspect the Fuel Filter: Inspect the fuel filter and replace it if it’s clogged.

Monthly Maintenance

Grease the Sprocket Bearing: Grease the sprocket bearing with a high-quality grease.
Check the Anti-Vibration System: Inspect the anti-vibration system for wear and damage. Replace any worn or damaged parts.

Annual Maintenance

Tune the Carburetor: Tune the carburetor to ensure the saw is running properly.
Inspect the Fuel Lines: Inspect the fuel lines for cracks or leaks. Replace any damaged fuel lines.
Have the Saw Professionally Serviced: Have the saw professionally serviced by a qualified technician.

Personal Story: I used to neglect my chainsaw maintenance. I figured it would be fine as long as it was running. But I quickly learned that neglecting maintenance leads to problems down the road. I had to replace a carburetor, a fuel pump, and a bar, all because I didn’t take the time to properly maintain my saw. Now, I’m religious about maintenance. It saves me time and money in the long run.

Data Point: Regular maintenance can extend the life of your chainsaw by up to 50%.

Tip #5: Strategic Yard Work: Planning for Success

Using your Husqvarna 135 Mk II effectively isn’t just about the cutting; it’s about planning your yard work strategically. This means considering the type of wood you’re cutting, the time of year, and the overall goals of your project.

Understanding Wood Types

Hardwoods vs. Softwoods: Hardwoods (oak, maple, ash) are denser and require more power to cut than softwoods (pine, fir, spruce). The 135 Mk II is well-suited for most softwoods and smaller hardwoods.
Green vs. Dry Wood: Green wood (freshly cut) is easier to cut than dry wood. However, dry wood burns better in a fireplace.
Knotty Wood: Knotty wood can be challenging to cut. Be extra careful when cutting knotty wood, as it’s more prone to kickback.

Seasonal Considerations

Fall and Winter: Fall and winter are the best times to cut firewood. The trees are dormant, and the wood has a lower moisture content.
Spring and Summer: Spring and summer are good times to prune trees and remove dead branches.

Project Planning

Assess Your Needs: Determine what you need to accomplish with your chainsaw. Are you pruning trees, felling trees, or cutting firewood?
Develop a Plan: Create a plan that outlines the steps you need to take to complete your project.
Gather Your Supplies: Gather all the necessary supplies, including your chainsaw, safety gear, fuel, oil, and tools.
Prepare the Work Area: Clear the work area of any obstacles.
Work Safely: Always work safely and follow proper cutting techniques.

Sustainable Harvesting

Selective Cutting: Practice selective cutting to maintain the health and diversity of your forest.
Leave Standing Dead Trees: Leave standing dead trees for wildlife habitat.
Replant Trees: Replant trees to replace those that you’ve harvested.

Case Study: I helped a friend clear a section of his property to build a garden. We started by assessing the trees that needed to be removed. We focused on removing dead, diseased, or overcrowded trees. We used the Husqvarna 135 Mk II to fell the trees and buck them into manageable logs. We then used a wood splitter to split the logs into firewood. We stacked the firewood to dry over the summer, and it was ready to burn by the fall. We also replanted some trees to replace those that we had removed. The project was a success, and my friend now has a beautiful garden and a supply of firewood for the winter.

Expert Quote: “Sustainable forestry practices are essential for ensuring the long-term health and productivity of our forests.” – Dr. Emily Carter, Forest Ecologist.

Data Point: Sustainable forestry practices can increase timber yields by up to 20% while also protecting biodiversity and water quality.

Conclusion: Your Yard Work Powerhouse

The Husqvarna 135 Mk II is a fantastic chainsaw for homeowners looking to tackle a variety of yard work tasks. By mastering the art of chain sharpening, using the correct fuel and oil mixture, employing safe cutting techniques, performing regular maintenance, and planning your yard work strategically, you can get the most out of this versatile tool.

Remember, safety is always the top priority. Always wear proper safety gear and follow safe cutting techniques. With a little practice and attention to detail, you can use your Husqvarna 135 Mk II to keep your yard looking its best for years to come.

Next Steps

Review Your Owner’s Manual: Familiarize yourself with the specific instructions and safety guidelines for your Husqvarna 135 Mk II.
Practice Sharpening Your Chain: Practice sharpening your chain until you feel comfortable with the process.
Gather Your Safety Gear: Make sure you have all the necessary safety gear before using your chainsaw.
Plan Your Next Yard Work Project: Plan your next yard work project and put these tips into practice.
Share Your Experiences: Share your experiences with the Husqvarna 135 Mk II and these tips with other homeowners.

Happy cutting!

Husqvarna 135 Mk II Chainsaw (5 Expert Tips for Yard Use)

Why the Husqvarna 135 Mk II? A Homeowner’s Perspective